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myAfrica is a part of allAfrica.com, the largest site for news and information from and about Africa. We are building what will become the most comprehensive and easilty searchable database of African tastes, sights, places and more.

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11 to 20 of 120

Khchaf
Bring water with cinnamon sticks to a boil. Add raisins, reduce heat to low, and simmer for 15 minutes. Stir...
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Yansoon (Aniseed Drink)
Boil ingredients together for 2 minutes. Pour through a tea strainer into serving cups.
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Bobotie
Pre-heat oven to 350 degrees. Saute beef with onions until meat is brown. (If beef is very lean, you may...
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Geema Kerrie
Brown meat over moderate heat. Set aside. In a separate large skillet, gently fry onions in oil just until golden...
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Combo Flatcake
Combine beef, potatoes and carrots in a large bowl. In another bowl, sift together the flour, sugar, salt, curry powder,...
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Beef Brochettes
Combine all the ingredients in a large mixing bowl. Stir to mix well and refrigerate at least 8 hours or...
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Skudahkharis
In a large, heavy pot, brown the meat in heated oil. Add onion slices, and stir for several minutes, then...
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Green Beans in Lamb Sauce
Using a fairly large pot, brown the meat in moderately hot oil. Add, one at a time-- stirring for a...
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Almond milk
It's easiest to make this drink in a blender or food processor. Grind almonds and half the sugar to a...
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Khchaf: Fruit Drink
Bring water with cinnamon sticks to a boil. Add raisins, reduce heat to low, and simmer for 15 minutes. Stir...
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