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In a large bowl, sift dry dry ingredients together. Beat eggs into 1 cup of milk, and stir gradually into...
Pre-heat oven to 350 degrees. Saute beef with onions until meat is brown. (If beef is very lean, you may...
Brown meat over moderate heat. Set aside. In a separate large skillet, gently fry onions in oil just until golden...
Milk tarts are regarded as the quintessential Afrikaans dessert. No church social is complete without one. A proper milk tart...
Wash the chicken and drain in colander. Set aside. Using a mortar and pestle or 2 stones, grind or pound...
Wash the chicken and pat dry. combine th eyogurt, tomatoes, cinnamon, cardamom, cloves, peppercorns, cumin, chilies, saffron, turmeric, cayenne, ginger,...
Wash the chicken and pat dry. In a large stew pot, combine all the ingredients. Cook, stirring constantly until steaming...
Slaves from Dutch territories in the east indies brought their culinary traditions with them to southern Africa. Although pickled fish...
In a large, heavy skillet or stew pot, fry the onions in the butter until they are golden brown. With...
This is a simpler version of the special-occasion biryani.