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South Africa, Seafood
Slaves from Dutch territories in the east indies brought their culinary traditions with them to southern Africa. Although pickled fish...
Chicken, South Africa
Wash the chicken and pat dry. combine th eyogurt, tomatoes, cinnamon, cardamom, cloves, peppercorns, cumin, chilies, saffron, turmeric, cayenne, ginger,...
Ghana, Seafood
Although higher in fat than many fish, herring is one of the most nutritious and least costly. Because fresh kippered...
Meat, South Africa
In a heavy stew pot, brown onion in oil until golden yellow. Add meat, salt and pepper. Saute over medium...
South Africa
Wash the chicken and pat dry. In a large stew pot, combine all the ingredients. Cook, stirring constantly until steaming...
Seafood, Mali
In Mali, this dish is flavored with a crisp, tart fruit called 'netetou'. we couldn't come up with an appropriate...
Spices, Sauces and Condiments, Seafood, Angola
Combine, then grind or process all ingredients into a paste. Chill. Serve over fish or other seafood. ? (picure :...
South Africa
Wash the chicken and drain in colander. Set aside. Using a mortar and pestle or 2 stones, grind or pound...
Cape Verde
"Unusual" might be the word you'd choose to describe these tuna-filled turnovers after your first taste. But we predict that...
Guinea, Seafood
Dried shrimp can be bought in Oriental food shops and in the gourmet or spice sections of many supermarkets. If...