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Chad : Zucchini with Peanuts
Zucchini with Peanuts
Zucchini with Peanuts

More by user: Proud
Created: 19th Aug 2008
Modified: 19th Aug 2008
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Type:
Vegetarian
Sources:
The African News Cookbook (1985)
Servings:
4-6
Time:
15mins

The use of zucchini in this recipe reflects a French influence.
Ingredients
  • 4 small zucchini squash
  • 1/2 tsp. salt
  • 2 tblsp. butter or oil
  • 1 cup unsalted peanuts, raw or roasted, coarsely ground
Directions
Simmer whole squash in about half a cup of salted water until very tender, 10-12 minutes. Combine squash and butter, and process or mash to a smooth consistency. Top with nuts.
Variation: When zucchini is tender, drain and slice it, gently stir in butter, and top with nuts.

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