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myAfrica is a part of allAfrica.com, the largest site for news and information from and about Africa. We are building what will become the most comprehensive and easilty searchable database of African tastes, sights, places and more.

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Abenkwan
This soup would seem merely greasy without the characteristic orange tint and unique flavor provided by palm oil. Unless you...
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Akara: Black Eye Pea Balls
Soak peas in cool water for 10-20 minutes. Then, with your hands in the water, rub peas between your palms...
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akotonshi
Look for dried shrimp in Oriental food shops or in the gourmet or spice section of your supermarket.
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Almond milk
It's easiest to make this drink in a blender or food processor. Grind almonds and half the sugar to a...
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Almond Milk
It's easiest to make this drink in a blender or food procesor. Grind almonds and half sugar to a paste...
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Avocado with smoked fish
Remove skin and bones from fish and flake the flesh with a fork. In a deep bowl, mash the egg...
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Bacalhau Gomes Sa
Salted codfish with potatoes is a favorite in Angola as it is in Portugal.
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Baked Cabbage with Tomatoes
Pre-heat oven to 350 degrees. Quarter the cabbage and boil it for 5 minutes. Drain, and put the pieces into...
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Bamia: Lamb and Okra Stew
Pre-heat oven to 350 degrees. In a heavy skillet, brown the lamb in hot oil. Add the okra, stirring quickly...
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Banana Enrolada: Banana Rolled in Pastry
Combine flour, sugar and salt in a mixing bowl. With your fingertips, work the butter into the flour mixture until...
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