myAfrica BETA

User Guidelines | Account/Register | Get Help
Browse by single category:
Browse by multiple categories »

myAfrica is a part of allAfrica.com, the largest site for news and information from and about Africa. We are building what will become the most comprehensive and easilty searchable database of African tastes, sights, places and more.

Click here to see french listings

Sort by:  |  Date Created   |  Date Modified   | Title 

11 to 20 of 20

Kerrieboontjies
In a heavy stew pot, brown onion in oil until golden yellow. Add meat, salt and pepper. Saute over medium...
see more»
Kurma
Wash the chicken and pat dry. In a large stew pot, combine all the ingredients. Cook, stirring constantly until steaming...
see more»
Melktert: Milk Tart
Milk tarts are regarded as the quintessential Afrikaans dessert. No church social is complete without one. A proper milk tart...
see more»
Murghi Kalya
Wash the chicken and drain in colander. Set aside. Using a mortar and pestle or 2 stones, grind or pound...
see more»
Pumpkin Bredie
In a large skillet or stew pot, brown the meat in the oil. Remove pieces and set aside. Using the...
see more»
Rooibeet Slaai
Combine beets and onions. Dissolve sugar and salt in vinegar. Pour over beets and mix well. Serve cold. (picure :...
see more»
Sosaties
"Come to a braai" means barbeque time in South Africa. Sosaties are classic fare at braaivleis, or outdoor grill. Traditionally,...
see more»
Tomato Bredie
When bredies are mentionned in South African, it is likely to be this variety that comes to mind first. Try...
see more»
Ujeqe
In a large bowl, sift dry dry ingredients together. Beat eggs into 1 cup of milk, and stir gradually into...
see more»
Vegetable Biryani
In a large, heavy skillet or stew pot, fry the onions in the butter until they are golden brown. With...
see more»





Most Active Stories: South Africa

  • Most Read